Quick Kale Polenta with Crispy Tofu Fingers
It’s Sunday but tomorrow we’ll start a new week of rushed, get-home-from-work-pick-up-the-kid-and-make-dinner evenings. This recipe, while nothing glamorous, is a weeknight go-to that puts food on the table in under 30 minutes. Can’t argue with that! Serves 1 kid and 2 adults Ingredients 1 tablespoon extra virgin olive oil 1 onion, chopped 1 cup polenta […]