I’m a vegetarian, my husband is an omnivore and our daughter Paige, affectionately nicknamed Paigelet, falls somewhere in between. The recipes shared here are our family’s favorites, held together by a few common themes.

    1. They’re all vegetarian or vegan, a dietary choice and moral obligation that I’m proud to uphold.
    2. They’re family-friendly with age-appropriate foods for the whole brood: from babies experimenting with solids for the first time, to infamously picky toddlers, to Mom & Dad.
    3. They’re healthy, nutritious and balanced, with special care taken to meet the unique nutrition needs of vegetarians (think iron, vitamin C and protein).


Our daughter Paige is famous for her appetite… and for the lovely “food art” that she creates at every meal. Hence the nickname Paigelet and the name of this blog. Without further ado, here’s our collection of nourishing, vegetarian recipes that we hope your family will enjoy just as much as ours.

Yours truly,


4 thoughts on “About

  1. Hi Jenn,
    I have enjoyed the cute, mini recipes that you have been posting on your blog.
    I wanted to let you know that I have nominated you for the Leibster blog award – http://wp.me/p3Nc97-e2 and I hope you will accept the nomination.
    Have a lovely week!

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